Seattle Restaurant Week

Seattle Restaurant Week is coming. From April 18-29, more than 100 restaurants will be serving three courses for $25. But you don’t have to fight traffic for an excellent dinner. Starting April 15, Polaris, the Bellevue Club's fine-dining restaurant, is launching a whole new series of daily and monthly specials:

New York Night
Monday, 5:30-9 p.m.
Start spreading the news and take a trip to the Big Apple with a mouth-watering New York steak for only $21. Go uptown and sample a delicious wine pairing or specialty cocktail.

Half Price Wine
Tuesday, 5:30-9 p.m.
Invite a date and try delicious half-priced bottles from Polaris’ handpicked wine list.

Classics Night
Wednesday, 5:30-9 p.m.
Polaris is turning back the clock. Beef Wellington, Oysters Rockefeller, and other glamorous—and hard to prepare—dishes are making a delicious comeback. Classics menu changes monthly.

Halibut Night
Thursday, 5:30-9 p.m.
Surf’s up in Polaris with perfectly pan-seared halibut served up fresh every Thursday for $21 a plate.

Date Night
Friday, 5:30-8:30 p.m.
Date night is back. Inspire romance with a hand-picked wine flight. The best part? Childcare will be provided by reservation (two hours max in Polaris only, 24 hour notice required).

Prime Rib Night
Saturday, 5:30-10 p.m.
Why mess with a good thing? Polaris Prime Rib Night offers an 11-ounce cut of juicy prime rib served with horseradish mashed potatoes, Yorkshire pudding, au jus and vegetables for only $22.50.

Monthly Specials

Around the World
Monday-Thursday, 5:30-9 p.m., Friday and Saturday, 5:30-10 p.m.
Explore exotic cuisine every month with the Polaris Around the World special.

Polaris Happy Hour

Monday-Saturday, 5:30-6:30 p.m.
Unwind after a long day with the happiest hour in Bellevue, with 30 percent off all dishes.

For more details about Seattle’s Restaurant Week, visit http://seattletimes.nwsource.com/seattlerestaurantweek/